Welcome to another episode of Philippine Cooking Under Quarantine. Next up is adobo, per my missionary daughter’s request. Adobo is akin to the Philippine national dish. Everyone cooks it and everyone has their recipe. I have cooked it a gazillion times for my missionary and others and yet I had […]
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My missionary loved street food, especially siomai, in the Philippines and I personally love dim sum but for some weird reason was intimidated making this. Well, they did not have any siomai in the frozen food section. Neither did they have ground pork. So I thawed a half package of […]
Social Distancing Siomai Recently updated !
Cat Cahill is the author of historical western romances. She will chat about what inspired her to write her series, how she does her research, and how she markets her books to a voracious readership. Q. Hi Cat! Thanks for joining me today. A. Thanks for having me! Q. I […]
Q&A: Wowing with Westerns with Cat Cahill Recently updated !
My missionary said she loved siopao (steamed meat-filled buns) while in the Philippines so I decided to make her some for lunch. I grew up in the Philippines but didn’t learn to cook my favorite foods, including siopao, until I came here. This is my super-easy recipe using biscuit dough […]
Super-easy Siopao (steamed buns) Recently updated !
I used to just run to the store for every single thing. Well, since that’s a lot harder now, when I had an extra piece of chicken from pre-making dinner this morning and leftover canned peaches, I made this for lunch. The original recipe asked for o.j. which I didn’t […]
Baked Peach Chicken Recently updated !
Gigi Marlowe writes sweet, contemporary inspirational stories. She will talk about how she went from law school (and lots of steps later) to author, what inspired her to rapid release contemporary romances, and how her sweet mom makes her Creole-esque rice/cornbread dressing. Q. Thanks for chatting with me, Gigi! A. […]
Q&A: Fulfilling your dream with Gigi Marlowe Recently updated !
Jessie Gussman is the award-winning author of soul-stirring, sweet, small-town romance with humor and heart. She will chat about how she increases series read-through to five-figure months, rapid releases a book a month while running million-dollar farm businesses, and how her faith sustains her through these uncertain times. Q. Thanks […]
Q&A: Grossing 20K months with Jessie Gussman Recently updated !
This is hybrid-published author Jessie Gussman’s Facebook post on August 24, 2019, reprinted with permission of how she wrote to market and grossed nearly $20,000 in one month. Read her March 12, 2020 Q&A here. Deep breath… This is a celebratory post and a “how I did it” post. It’s […]
How I did it by Jessie Gussman
Cathryn Brown is a contemporary romance author who also publishes middle grade fiction under the pen name Shannon L. Brown. She will chat about juggling the two pen names, her unique hobby that often makes its way into her stories, and how authors can make their stories more Hallmark-like. Q. […]
Q&A: Writing Under Pen names with Cathryn Brown
Vivien Chien is the author of the cozy culinary series A Noodle Shop Mystery. She will chat about how she landed a publishing deal with St. Martin’s, how she came up with the idea for her clever series, and how she incorporates her rich cultural background into her stories. Q. […]
